June 30, 2021 3 min read
When we think of Peruvian food, we think of steamy soups and filling stews or meaty dishes; but the truth is there’s much more you can find in this amazing country.
It may surprise you but Peru has delicious recipes of bread that you can easily make at home and enjoy with your family or friends.
Pan de Anís is a very popular snack or side dish with strong family connections and here’s why.
If there’s one thing that brings us back to our childhood is food, and remembering grandma or mom in the kitchen cooking a delicious batch ofPan de Anís is a feeling everyone will try to replicate.
That’s why we bring you an easy recipe for anise bread rolls, this recipe has a preparation time of 3 hours and a cooking time of just 30 minutes. It serves about 25 rolls.
Once youPan de Anís rolls are ready, you can serve them as a side dish of a hearty meal, as a snack or even for breakfast with a fresh fruit jam.
This sweet bread is best accompanied by coffee, tea or milk, so it’s perfect to serve to family and kids. What are you waiting to try this amazing recipe?
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